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What Part Of Shallots Do You Use? [Solved]
Both white and green parts of the stem are usable in cooking. Remove and discard roots. They’re perfect to eat raw in salads, as a garnish or cooked quickly in a stir fry.
Why do chefs use shallots instead of onions?
01:37 - Can
Spring Onion vs. Green Onions - What’s the Difference?
Scallions
Scallions vs Green Onions - What’s the Difference?
Do you