What'S An Entrée In Food? [Solved]

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What’S An Entrée In Food? [Solved]

At restaurants or formal dinners, the entrée is the main course, or sometimes a dish before the main course. Dinner features a hot entrée of chicken, veal, or lamb. Synonyms: starter, appetizer More Synonyms of entree.

Dinner Etiquette: Entree

Formal Dining:

Most-Watched Tasty Entrées of the Year

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